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Kitchen Emergencies and What to Do 

While the kitchen is often thought of as the heart of the home, with everything good comes the other side. Kitchens are where we come together as families to cook, bake, share and bond. But there are also hidden dangers lurking from sharp knives to boiling water, making unexpected accidents in the kitchen a fairly common occurrence. 

Read on to learn about three common kitchen injuries, how they occur and when to go to the ER. 

1. Burns 

Burns are common injuries in the kitchen as you move food in and out of ovens, navigate pots and pans on hot stoves and dodge sizzling oil and boiling water. Did the oven mitt slip as you removed a casserole from a hot oven? Did you forget the handle on your cast iron skillet was still scalding as you absentmindedly picked it up? These are understandable but painful accidents that happen to the best of us every day. 

To treat a burn at home, first cool the injury site as quickly as possible. Use cold water and react quickly to treat it to avoid the injury getting worse. 

Go directly to the ER if your burn: 

  • Has significant blistering 
  • Is bigger than the palm of your hand 
  • Is causing severe pain 
  • Is deep but doesn’t hurt to the touch, which could mean the nerves are burned 
  • Worsens over the next several hours 

2. Cuts and Scrapes 

Kitchen cuts and scrapes happen frequently if your knife slips while chopping or slicing, or a finger gets in the way while using a grater or zester. Cooking mandolins used to quickly slice vegetables, while convenient, can be dangerous and are the culprit for many kitchen accidents including lacerations. Use all your sharp kitchen equipment with care. 

If there is bleeding, put pressure on the wound right away. Go to the ER if: 

  • Bandage doesn’t cover the area 
  • Bleeding doesn’t stop 
  • Injury is over a joint or impairing your ability to move 
  • Underlying tissue is exposed from the cut 

3. Eyes 

Cleaning solutions, citrus juice and hot peppers sometimes make unwanted contact with your eyes, which can be very painful. First, rinse the affected area with lukewarm water. Milk might work better at neutralizing if the irritant is something like a hot pepper. Go to the ER if symptoms are severe, such as: 

  • Eyes are very irritated or swollen 
  • They are red or painful 
  • Vision is impacted 
  • Worsens over time 

Around-the-Clock Emergency Room Care 

While we hope you stay safe in your kitchen and wherever you may be, if an accident does happen, we’re here for you 24/7 to get you back to wholeness in body, mind and spirit. 

Visit YourLocalER.com to find an ER location close to you. 

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Staff Reporter

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